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Camellia Flos Camellia Japonica Camellia Flower Camellia Sasanqua Japonica Shan Cha Hua

Camellia Flos Camellia Japonica Camellia Flower Camellia Sasanqua Japonica Shan Cha Hua
Sometimes it is called the Rose of winter,it belongs to the Theaceae family. The flowers shine in winter, with their glossy, deep green leaves and brilliant symmetry. Red, pink, and white lowers appear in spring, and they range from solids to stripes and from single cups of petals to tight...
Product Details:

Sometimes it is called the Rose of winter,it belongs to the Theaceae family. The flowers shine in winter, with their glossy, deep green leaves and brilliant symmetry. Red, pink, and white lowers appear in spring, and they range from solids to stripes and from single cups of petals to tight double blooms There are thousands of cultivars of  japonica in cultivation, with many different colors and forms of flowers.  

 

Common Name:

Camellia Flower

Botanical Name:

Camellia Japonica L.

Latin Name:

Camellia Flos

Pinyin Name:

Shan Cha Hua

Plant Part Used:

Flower

Quality Standard:

EU Organic & NOP   Organic Certified

Specification:

Whole   Flower/Powder

Harvesting   and Collection:

Camellia  flowers bloom period at 4-5 month, harvest in   batches, dried.

Quality:

Camellia flower buds ovoid, open flowers   become irregular flat disc, petals 5-7 or more, the upper ovoid, apex   slightly concave, the bottom color is deeper, gas micro, taste sweet. The best is color red, not opened.

Nature,   Taste and Meridian attribution:

Sweet   and acrid in taste, cold in nature. The lung and liver meridians in   attribution.

Functions:

Cold   blood, stop bleeding. Used to vomiting blood, nosebleed, hematochezia,   metrorrhagia. For external use to treat burn, trauma hemorrhage.

Usage   and Dosage:

Internal use: decoct soup, 5-10g.

External   use: right amount, grind into powder, and mix   with sesame oil to daub.

Precaution:

When   picking and processing, should be paid attention to when the vernal equinox   to the grain rain season in bud picking, drying or baking, in the process of   drying, flip, less to avoid broken scattered disc, with paper seal (after   dry, dry ventilated place standby, in case of be affected with damp, mildew   and insect.

Activating   ingredients:

Camellia flowers contains camellenodiol, camellendionol, rutin,

p-hydroxybenzoic   acid, Camellia tannin A, B, quercetin, kaempferol, theobromine, β-amyrin,   lupeol, cachou extract, epicatechin, 3 - galactose glycosides and 3 -   glucoside, etc.

Details   Information:

Boherbs’ farm use   of natural materials and traditional methods for growing without using   chemicals or artificial fertilizers, which are harmful to both our health and   the environment. we aim to show people around the world that organic farming   methods can be profitable as well as healthy.


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